Made from Russet apples hand-picked from the trees in Charringtons orchards at Cryals Farm in Kent. This premium, medium still cider is carefully fermented in small batches and skilfully blended after 6-24 months maturation in vats. Deep gold in colour, the delightfully smooth mouthfeel with notes of baked apple and butterscotch makes this cider very quaffable! Ideal for outdoor events, it can be enjoyed chilled in the summer or mulled in the winter. The 3 litre pouch has a tap and handles, meaning it is ideal for carrying to summer picnics, camping and festivals. Or it can sit in the fridge ready to serve your next chilled glassful.
5.8% ABV. 3 Litres.