Coddiwomple means "to travel with purpose toward an unknown destination", and that perfectly sums up Coddiwomple's approach to making their low-intervention artisanal cider. Made with unsprayed apples from North Down Orchards in Somerset, a 1970s-planted site growing old English cider varieties, their cider is blended each year to balance tannin, acidity and sweetness. Fermented spontaneously using the Rural Method, unfiltered, bottled by gravity - no additions, no interference. The 2023 vintage is a blend of Browns, Redstreak, Yarlington Mill, Michelin, Dabinett and Kingston Black. Lighter, sweeter, fresher and less tannic than the '22 vintage, with a deliciously refreshing dryness and acidity.
 
Vegan.
 
6% ABV. 750ml.