Peach and Mango sour ale. Nectar is derived from the Greek word 'nektar', the favoured drink of the Gods. In this farmhouse style beer, the base beer is a Saison, the dried mango in the boil replaces the traditional Saison spices, yoghurt microbes create the sour character and conditioning on peaches adds extra juiciness. The result is a tart, fruity and refreshing flavour.
4.5% ABV. 330ml.