top of page
BEAK - ...AND THE RED LEVIATHAN - 6.8%

Foudre release 2/2. This sour ale was brewed using a unique blend of heritage grain grown a few miles from Beak's brewery in the South Downs. It was primary fermented in steel then aged in an oak Chianti foudre for more than a year before being conditioned for eight months over 350kg fresh raspberries. Prior to bottle conditioning, Beak blended the beer with a barrel-aged saison that had spent two years maturing with British-grown yuzu. Spritzy and lightly tart with flavours reminiscent of almond, black cherry, lemon zest and pinot noir.

 

Vegan.

 

6.8% ABV. 750ml.

BEAK - ...AND THE RED LEVIATHAN - 6.8%

£13.50Price

Related Products