This is a Lambrusco-esque red pet nat made from Triomphe grapes with the juice from the newest vintage added to the last vintage in bottle to create a light fizz. Sour cherry and plum aromas mostly with a herbal, peppery quality on the palate.
 
Ancre Hill Estates is located in the Welsh county of Monmouthshire. The 12 hectares of vineyards are perfectly positioned on south facing slopes close to the border town of Monmouth and the Wye Valley. The estate utilises traditional Biodynamic and Organic Viticultural practices to produce the best possible fruits from carefully sourced and selected varieties with excellent heritage. The wines produced at Ancre Hill express the terroir of ancient mudstone and sandstone soils, giving the wines their character and natural flavours, with no external intervention or manipulation in the winemaking process.
 
Vegan.
 
Monmouthshire, Wales.
 
11.5% ABV. 750ml.